New Take Away
Now you can enjoy your favorite dishes wherever you like!
Place your order by calling 871 03 40 97, or just drop by and ask for it to go.
OUR TAKEOUT MENU
OUR SELECTION TO GO
Traditional Greek
Gluten-Free
Lactose-Free
100% Vegan
Snacks
Spanish potato omelette with smoked Metsovone cheese
€11,90
(Extra Tzatziki sauce €3.00)
Battered eggplant served with Tzatziki
€9,90
Tirokafterí
€10,90
Smooth Feta cheese mousse with a hint of spice, served with breadsticks (contains gluten)
Keftedes
€9,90
Greek meatballs flavoured with peppermint
Homemade beef cheek croquettes
€8,90
4 pieces. Made with corn flour and lactose-free milk (Extra piece €2.20)
Broken eggs with aged cured ham and homemade fries
€11,90
Portion of chicken croquettes
€9,90
6 pieces (Extra piece €1.80)
To Start
Tomato and zucchini fritters
€10,90
(Tomatokeftedes) With Feta cheese and aromatic herbs, served with tzatziki.
Traditional Greek salad
€13,90
(Horiatiki salata): tomato, cucumber, onion, capers, Kalamata olives, extra virgin olive oil, and Feta cheese.
Santorini Fava beans
€7,90
The Greek “hummus,” topped with caramelized onion and capers. Served with bread sticks (contains gluten)
Dolmadakia
€9,90
Grape leaf rolls stuffed with rice.
Grilled eggplants with pita bread
€8,90
(Melitzanosalata) Gluten-free bread option, supplement €2.50.
Palet Salad
€14,90
Strips of chicken, mixed greens, sun-dried tomatoes, aged Mahón cheese, nuts, and pistachio vinaigrette.
Chef's Favorites
Traditional Greek Moussaka
€16,90
Potato, eggplant, zucchini, and beef Bolognese, baked with a gratin béchamel.
Juncar Beyerdí
€18,90
Tender beef stew with aromatic herbs, red wine, and cinnamon, served on a bed of creamy eggplant.
Yaourtlu Kebab
€15,90
Skewers of spiced ground beef, served on pita bread with homemade tomato sauce and Greek yogurt.
Wild Boar Kritharoto
€19,90
Greek pasta “risotto” (kritharaki) with wild boar stewed in red wine and smoked “metsovone” cheese.
Pappardelle “tou Stavrou”
€15,90
Pasta with Mallorcan camaiot sofrito and balsamic sauce, topped with brossat cheese seasoned with lime and extra virgin olive oil
Iberian pork cheek
€19,90
In a plum and apple sauce, served with creamy mashed potatoes
Main Courses
Grilled beef tenderloin with “Svickova” sauce
€24,90
Vegetable sprout sauce, served with sautéed potatoes with citrus and aromatic herbs
Grilled salmon with Salmorreta sauce
€19,90
Ñora pepper and tomato sauce, served with tempura vegetables
Grilled octopus leg
€22,90
(Xtapodi sti sjara): On Santorini fava, with capers, red onion, and spicy olive oil
Istanbul Casserole
€13,90
(Polítiko spanaki): base of stewed spinach flavored with ground beef and Greek yogurt.
Souvlaki
€13,90
(Jirinó souvlaki): Greek marinated pork skewers, served with pita bread (tzatziki WITH lactose, gluten-free bread option, supplement €2.50).
Gyros
€14,90
(Pork or chicken) Roasted meat strips on pita bread, with tomato, onion, and tsatsiki sauce (pork) or honey mustard sauce (chicken)
Asturian Cachopo
€28,90
(500 g) Prime double veal fillet, panko-crusted and filled with reserve Serrano ham and Mahón cheese
Breaded Halloumi Cheese Burger (D.O. Cyprus)
€13,90
With mixed greens, roasted green peppers, grilled eggplant, and Greek tomato sauce.
Extras
Tsatsiki
€3,00 / portion
Gluten-Free Bread
€2,50 / portion
Pita Bread
€3,00 / portion
Aioli, bread, Kalamata olives, aioli
€1,90 / pers€
Homemade Desserts
Dubai Cake
€7,90
Kataifi pastry base, mascarpone cream, and pistachio praline, topped with chocolate ganache
Greek yogurt with homemade strawberry jam
€4,50
Chocolate, Cookie, and Walnut Mosaic
€5,90
A traditional recipe that will take you back to your childhood…
Baklava (Typical Greek-Ottoman Sweet)
€6,90
Filo pastry filled with walnuts and pistachios, drenched in sugar syrup.
“Tsoureki” French Toast
€6,90
Greek brioche made with mastic seeds (mastic resin), topped with almond glaze.
In case of allergies, please consult our staff.